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Sushi Knife Sets

Saber Knives F-20 Connoisseur Professional Knife Set: Worth the Wait

Saber Knives F-20 Connoisseur Professional Knife Set: Worth the Wait

The Saber Knives F-20 Connoisseur Professional Knife Set provides a distinct first-rate cutting instrument for the meticulous chef. Saber is an expert in custom manufacturing top of the line knives for culinary experts.  Each blade is hot drop forged from one piece of proprietary German steel. Price With this professional knife set, you’d be delighted to […]

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Victorinox 24-Piece Gourmet Knife Set with Attache Case

Victorinox 24-Piece Gourmet Knife Set with Attache Case

Victorinox is primarily known for its quality Swiss Army Knife.  However, not many may know that the Company originally began as a cutlery maker.  It, therefore, comes as no surprise when they eventually manufactured their own Victorinox 24-Piece Gourmet Knife Set. In no time, the name was embraced by culinary experts the world over as […]

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Berghoff 12 Piece Chef Knife Set:  For Precise Cuts Each Time

Berghoff 12 Piece Chef Knife Set: For Precise Cuts Each Time

A reliable and durable Berghoff 12 Piece Chef Knife Set is one of a kitchen enthusiast’s simple delights. With all the slicing work that cooking involves, frustration can easily set in when using knives that are below par. In preparing food, to achieve the desired output, the appropriate knife should be used.  Each knife type […]

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Saber F-11 Working Chef Knives with Chefs Knife Bag… Bargain!

Saber F-11 Working Chef Knives with Chefs Knife Bag… Bargain!

There are a lot of professional chefs and keen home cooks home cooks that have snapped up a bargain set of Saber F-11 knives. These knives are fighting in a class much higher than their weight and are holding their own. It’s a serious knife set to consider. Saber F-11 Working Chef Knives with Chefs […]

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Shun Japanese Kitchen Knives

Shun Pro 3-Piece Boxed Asian Chef Set: A Boxed Knife Set Wonder

Shun Pro 3-Piece Boxed Asian Chef Set: A Boxed Knife Set Wonder

A boxed knife set given to any cooking enthusiast is enough to get their eyes twinkle with joy.  With the Shun Pro 3-Piece Boxed Asian Chef Set, that delight will be multiplied by three!  Such beautiful cutlery also comes encased in an equally elegant bamboo box, making it a wonderful gift idea. The Set This […]

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Shun SG0404 Elite 8-Inch Chef’s Knife: The Kitchen Favourite

Shun SG0404 Elite 8-Inch Chef’s Knife: The Kitchen Favourite

A chef’s knife – also known as a French knife – has a broad tapered form with a fine sharp edge.  Typically, the blade length varies from 6-12 inches and measures at least 1-1/2 inches at the widest point.  Its cutting edge is designed to enable it to swing in a back and forth motion […]

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Shun Classic Santoku Knife, 5-1/2-Inch:  The Versatile Chef Knife

Shun Classic Santoku Knife, 5-1/2-Inch: The Versatile Chef Knife

A santoku knife is known for its versatility in the kitchen.  Its length and shape makes it an ideal tool for slicing, dicing and chopping functions.  At the same time, it also provides good balance and sharp precision when in use. The Classic Shun Classic Santoku Knife, 5-1/2-Inch is an excellent addition in your chef’s […]

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Shun Classic 6-Piece Knife Set with Bamboo Block: The Ultimate Knife Set

Shun Classic 6-Piece Knife Set with Bamboo Block: The Ultimate Knife Set

Looking for a Chef knife set that will answer all your kitchen needs?  Then it’s time to get the Shun Classic 6-Piece Knife Set with Bamboo Block! Up Close This versatile, economical and organised set includes three knives typically used by a home cook: 8-inch chef knife – a multi-purpose tool for diverse tasks like […]

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Beautiful Global Sushi Knives

Global 25th Anniversary 11cm Oriental Utility Knife: The All-Around Favourite

Global 25th Anniversary 11cm Oriental Utility Knife: The All-Around Favourite

A utility knife is what others may call a chef’s knife.  It is generally used today as an all-purpose cutting tool in the kitchen. A popular brand trusted by many culinary professionals is Global.  Global knives have been a favourite because of its likeness to the Samurai sword.  Many are taken by its incredible strength and […]

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Global 10-Inch Left-Handed Yanagi/Sashimi Knife: Nothing Fishy Here

Global 10-Inch Left-Handed Yanagi/Sashimi Knife: Nothing Fishy Here

A yanagi sashimi knife is designed primarily to fillet and slice fish.  If you’re an ardent lover of sashimi (or sushi!), then having a knife of this kind should be part of your cutlery set. Global 10-Inch Left-Handed Yanagi/Sashimi Knife is an excellent knife for the job.  Global knives’ singular edge and balance makes them […]

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Global 7-Inch Deba Knife: The Seven Inch Advantage

Global 7-Inch Deba Knife: The Seven Inch Advantage

A deba knife is akin to the western-type chef’s knife or utility knife and is designed for cutting and boning fish, beef and poultry.  However, it provides more defined cuts than a chef’s knife.  Its heavy set allows the cook to use less pressure when slicing through veggies, meat and other food items. If you’re […]

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Global 9-1/2-Inch Ceramic Sharpening Rod: Getting the Right Angle

Global 9-1/2-Inch Ceramic Sharpening Rod: Getting the Right Angle

A sharpening rod is a staple item in the kitchen.  Sharp knives are any cook’s delight; they make all kitchen work easier and faster to do.  Quicker prep times means more time off your feet to actually enjoy those delectable meals.  So among the sea of products out there, which one should you choose? Use […]

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Masamoto Ultimate Sushi Knives

Masamoto Shiro-ko Hongasumi Deba 8.2″ (21cm) – Right: The Pointed Carving Knife

Masamoto Shiro-ko Hongasumi Deba 8.2″ (21cm) – Right: The Pointed Carving Knife

Why isMasamoto Shiro-ko Hongasumi Deba 8.2″ (21cm) – Right different from any another deba knife?  Well, let’s break down what this product is about: Shiro-ko (White Steel) Shiro-ko is the most unadulterated or purest form of carbon steel.  This is the simplest steel to hone and is able to achieve the most ideal mirror finished […]

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Masamoto Virgin Carbon Steel Yo-Deba 8.2″ (21cm): Cut and Fillet in Style

Masamoto Virgin Carbon Steel Yo-Deba 8.2″ (21cm): Cut and Fillet in Style

What is a Yo-deba knife?  For starters, let’s discuss what a deba knife is.  A deba knife is a thick and heavy knife used for cutting meat and half frozen food, filleting fish and butchering poultry.  However, it’s not recommended to be used in cutting up bones.  Typically, it’s a single grind knife.  However, a […]

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Masamoto Shiro-ko Hongasumi Takobiki 10.5″ (27cm):  The Octopus Cutter

Masamoto Shiro-ko Hongasumi Takobiki 10.5″ (27cm): The Octopus Cutter

A takobiki, also known as an octopus cutter, is Japanese for “octopus puller”.  Broken down, it’s octopus (tako) + to pull (hiki).  The takobiki knife originated from Tokyo and can be easily spotted by its distinctive features – a flat blade and square chisel tip.  But for the skilled eye, it shares a resemblance with […]

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Masamoto Virgin Carbon Steel Honesuki 5.9″ (15cm) – Right: Deboning Made Easy

Masamoto Virgin Carbon Steel Honesuki 5.9″ (15cm) – Right: Deboning Made Easy

What is virgin carbon steel in Masamoto knives?  When you see the words “virgin carbon” or VC, it simply means that the steel used in the item has not been recycled.  Some companies use VC to designate their more top of the line products.  Why shouldn’t they?  VC is equated with only the purest form […]

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Essential Sushi Equipment

Zojirushi NP-HBC10 Rice Cooker and Warmer

Zojirushi NP-HBC10 Rice Cooker and Warmer

Who would’ve thought that a rice cooker can also have different settings and features?  Gone are the days when this kitchen equipment involved just one button and two light indicators.  Be that as it may, there’s no need to worry because with the right product, operating it is easy as 1-2-3! Up Close The Zojirushi NP-HBC10 rice cooker […]

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Global GS-29: 12cm Fishbone Tweezers: Plucking in a Flash

Global GS-29: 12cm Fishbone Tweezers: Plucking in a Flash

Fish bone tweezers may be your new best friend if you just love eating sushi but hate the bones that go with it. I mean, who doesn’t, right?  Just imagine these things happening to you or someone you know: Having a bone suddenly jammed in your gums during a family lunch A child inadvertently swallowing […]

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Sushi Bamboo Rolling Mats: You’re on a Roll

Sushi Bamboo Rolling Mats: You’re on a Roll

Sushi Bamboo Rolling Mats are used in the preparation sushi maki and ISO rolls and many other exciting dishes.  They are very simple to use. First, sushi nori is put on top of the open mat.  Second, add the sushi rice and all the other ingredients you wish to use.  Third, roll the mat to […]

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YOSHIHIRO- Ebony Moribashi Chopsticks – 6.5″ (16.5cm): Making Sushi in Style

YOSHIHIRO- Ebony Moribashi Chopsticks – 6.5″ (16.5cm): Making Sushi in Style

Chopsticks, like the YOSHIHIRO- Ebony Moribashi Chopsticks – 6.5″ (16.5cm), are a part of a sushi chef’s artillery of kitchen tools.  In fact, there are several things one should have in order to create this appetizing dish.  Depending on an individual’s skills and the sushi recipe being made, some implements are optional, while some are […]

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Seen these Sushi bits?

How To Sharpen Your Sushi Knife

How To Sharpen Your Sushi Knife

How to sharpen your sushi knife is one thing that I would say it’s important you do learn so here is a quick explanation of how it should be done. The best type of stone to have for sharpening you Japanese styled knives is a combination stone that have a different gradient coarseness on either […]

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The History Of Sushi In 360 Words

The History Of Sushi In 360 Words

Sushi is one of the true Japanese dishes that makes full use of fresh seafood and seasonal ingredients. Sushi does not mean raw fish, a completely raw slice of fish, beef or even game dipped in soy sauce are called Sashimi. Sushi as we know it now is a combination of vinegared rice with all […]

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3 Proven Ways to Get Your Sushi Knife Set

3 Proven Ways to Get Your Sushi Knife Set

The chefs all agree. The most important cooking tools are excellent and sharp knives. Unarguably, a sushi knife set is priceless. In the same way, amazoning one from the market, whether offline or online, can be a tremendous task as there is just too much advertisements and marketing ploys out there that just cause the […]

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The Sushi Pop Charts – The Basic’s Type

The Sushi Pop Charts – The Basic’s Type

Sushi is ever growing in popularity and today even some of my friends that thought that all raw fish was only good for was bait are now trying and enjoying Sushi. If you are a Sushi virgin? Is the language of sushi overwhelming you? Well have no fear I’ve put together a quick guide to […]

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Other Recent Posts

Global 3 Piece 25th Anniversary Knife Set: A Cutlery Masterpiece

Global 3 Piece 25th Anniversary Knife Set: A Cutlery Masterpiece

| January 29, 2013 | 0 Comments

Getting the knife set to suit your needs may be a bit of a challenge.  To an untrained eye, they all look like they could do the job.  But that is certainly not so.  With all the media hype and glossed up advertising, you might fall into a trap. If you need the real deal, […]

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Chef’s Choice M130 Professional Sharpening Stations: Knife Sharpener of Choice

Chef’s Choice M130 Professional Sharpening Stations: Knife Sharpener of Choice

| January 6, 2013 | 0 Comments

The Chef’s Choice M130 Professional Sharpening Stationshas been touted as one of the most innovative knife sharpeners around.  It takes pride in its professional sharpening, steeling and stropping capabilities. 3-Stage Sharpening This product stands out in resurrecting your dull blades into superior cutting edges.  It can be used with most knives in the 20 degree […]

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Zojirushi NP-HBC10 Rice Cooker and Warmer

Zojirushi NP-HBC10 Rice Cooker and Warmer

| December 29, 2012 | 0 Comments

Who would’ve thought that a rice cooker can also have different settings and features?  Gone are the days when this kitchen equipment involved just one button and two light indicators.  Be that as it may, there’s no need to worry because with the right product, operating it is easy as 1-2-3! Up Close The Zojirushi NP-HBC10 rice cooker […]

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