Translator
The Sushi Chef: At Home Sushi Making Kit
Have you got your Sushi Chef hat at home?
All you need to satisfy that Sushi craving at the drop of a chopstick.
The Sushi Chef Cookbook included provides clear instruction in the preparation of your Sushi.
Hey What’s Going On Here Then Sashimi & ?
Sushi Knife Set Categories
Recommended Supplier Of Quality Knives
Kitchen Everything Here – Get Comfortable
Sponsored Big G Ads
Henckels Archive
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Zwilling J.A. Henckels MIYABI 7000Pro Usuba Knife: Vegetable Slicer
Posted on June 11, 2011 | No CommentsAn usuba knife – also known as usuba bocho – is what’s commonly referred to as a vegetable knife. Its thin blade has very little curve, if at all, and... -
Zwilling J.A. Henckels MIYABI 7000D Shotoh Small Utility Knife: The Dependable Knife
Posted on June 9, 2011 | No CommentsLooking for a utility knife that is both a beauty and a toughie? Well, your search in officially o-v-e-r. Introducing the Zwilling J.A. Henckels MIYABI 7000D Shotoh Small Utility Knife! ... -
Zwilling J.A. Henckels Twin Cermax 9-1/2-Inch Chef’s Knife, Black: Backed by the Best
Posted on May 29, 2011 | No CommentsFor a chef’s knife that’s like no other, there can only be Zwilling J.A. Henckels Twin Cermax 9-1/2-Inch Chef’s Knife, Black. In fact, there’s a long list of things to... -
Zwilling J.A. Henckels MIYABI 7000Pro Yanagiba: A Perfect Yanagiba Knife
Posted on May 7, 2011 | No CommentsA yanagi-ba-bocho or yanagiba knife for short is a long and very thin knife used mainly to prepare sushi, sliced raw fish, sashimi and seafood. Making such dishes require that... -
Zwilling J.A. Henckels Twin Cermax 7-Inch Santoku Knife, Black: The Perfect Three
Posted on May 3, 2011 | No CommentsA santoku knife is a definite must whether you’re an expert or a beginner in the kitchen. These knives are from Japan where the name santoku meant “three virtues”. This... -
J.A. Henckels Miyabi Santoku 7-Inch Knife: A Fusion of Beauty and Function
Posted on April 25, 2011 | No CommentsAre you in need of a good santoku knife? If cutting fish, meat and vegetables make you break a sweat in the kitchen, it may be high time to get... -
J.A. Henckels 9-Inch Poly Sharpening Steel: Keeping the Edge Alive
Posted on April 11, 2011 | No CommentsA sharpening steel is a rod of steel or ceramic used in honing blades. This tool is also known by other names, such as, sharpening stick, sharpening rod, Butcher’s Steel... -
Henckels Miyabi 5000S Kodeba Knife: The Japanese Style Knife that Delivers
Posted on December 14, 2010 | No CommentsCould Henckels Miyabi 5000S Kodeba be the Japanese style knife you’re looking for? Read on and find out. Sushi and sashimi were at the forefront that made Japanese cuisine popular... -
J.A. Henckels MIYABI 7000Pro A Yanagiba Traditional Slicing Knife
Posted on November 7, 2010 | No CommentsKeeping in line with the tradition of master craftsmen who made the famously sharp and incredibly beautiful Japanese swords or nihontō to use the correct term, J.A. Henckels MIYABI knives...


























































