Kyocera 7-Inch Revolution Sushi Knife:A Wonderful Ceramic Sushi Knife

Sushi Jo | December 13, 2010 | 0 Comments

The search for the perfect sushi knife may be a bit of a challenge. For amateurs, the experience can be quite confusing. With all the information that’s out there, it’s difficult to sift through what’s real and what’s not. Get rid of the smoke and mirrors and see the products for what they are.

A Closer Look

Let us introduce you to Kyocera 7-Inch Revolution Sushi Knife. This item is a wonderful instrument for slicing long pieces of vegetables and fish. Now, let’s scrutinize what this product can really offer:

Ultra-sharp long life blade

With its 7-inch advanced ceramic blade, you are guaranteed of precise strokes with each cut! The blade maintains its razor-sharp edge 10 times longer than ordinary steel blades.

Chemically-inert blade

Simply put, this sushi knife will not absorb any smell or taste and it will never rust!

No home maintenance required

You don’t need to do the sharpening yourself. Simply pay for the customer shipping and handling and it will be done for you! Very much like the knives used by expert sushi chefs, the blade is sharpened only on one side. The knives will be professionally honed using a diamond wheel and will be returned to you as good as new.

Easy to use

No complicated care instructions needed here. After use, just hand-wash and let dry!

Try Kyocera 7-Inch Revolution Sushi Knife and find out how much better you could be in the kitchen! This is a no-frills product. No hype, no gimmicks, no tricks. Get one today and see for yourself.

M. Duvernois

It’s ceramic, stay sharp for much longer than a steel blade, and then can be shipped back for free resharpening. It’s not a cheap knife, but it is a sharp one and it should last a lifetime. Add in the convenience of someone else sharpening it for you, and you might just have a good deal.

Read the original reviews here

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