Search Results for 'maki'
Ergo Chef 8″ Guy Fieri Knuckle Sandwich Knife: Your Kitchen Workhorse
A chef knife is primarily used to slice and disjoint large cuts of beef. Nowadays, however, it’s employed mainly as a general utility knife by most Western chefs. A contemporary chef’s knife is intended to be an all-around knife rather than being used for a specific purpose. It can be used for slicing, mincing and [...]
Sushi Bamboo Rolling Mats: You’re on a Roll
Sushi Bamboo Rolling Mats are used in the preparation sushi maki and ISO rolls and many other exciting dishes. They are very simple to use. First, sushi nori is put on top of the open mat. Second, add the sushi rice and all the other ingredients you wish to use. Third, roll the mat to [...]
Global 25th Anniversary 11cm Oriental Utility Knife: The All-Around Favourite
A utility knife is what others may call a chef’s knife. It is generally used today as an all-purpose cutting tool in the kitchen. A popular brand trusted by many culinary professionals is Global. Global knives have been a favourite because of its likeness to the Samurai sword. Many are taken by its incredible strength and [...]
MIU France Stainless Steel Magnetic Knife Holder: The Knife Space Saver
knife holder, but not me. It’s a lot more than just a “knife organizer,” which it is, however for me it serves a greater purpose. Good knife care doesn’t only involve proper handling and sharpening, it also calls for proper storage. If you happen to be scouting for something other than the usual knife block, [...]
Saber F-11 Working Chef Knives with Chefs Knife Bag… Bargain!
There are a lot of professional chefs and keen home cooks home cooks that have snapped up a bargain set of Saber F-11 knives. These knives are fighting in a class much higher than their weight and are holding their own. It’s a serious knife set to consider. Saber F-11 Working Chef Knives with Chefs [...]
Zwilling J.A. Henckels MIYABI 7000D Shotoh Small Utility Knife: The Dependable Knife
Looking for a utility knife that is both a beauty and a toughie? Well, your search in officially o-v-e-r. Introducing the Zwilling J.A. Henckels MIYABI 7000D Shotoh Small Utility Knife! From a company that is famous for making incredibly sharp and breathtaking cutlery, Zwilling J.A. Henckels products are a cut above the rest. MIYABI knives [...]
YOSHIHIRO- Ebony Moribashi Chopsticks – 6.5″ (16.5cm): Making Sushi in Style
Chopsticks, like the YOSHIHIRO- Ebony Moribashi Chopsticks – 6.5″ (16.5cm), are a part of a sushi chef’s artillery of kitchen tools. In fact, there are several things one should have in order to create this appetizing dish. Depending on an individual’s skills and the sushi recipe being made, some implements are optional, while some are [...]
YOSHIHIRO- Edo Hongasumi Usuba Vegetable Knife 8.25″ (210mm): The Green Knife
An usuba knife is traditionally used as a vegetable knife in the kitchen. How Does One Spot an Usuba? It usually has a flat edge, with very little or no curve and “tall” (to allow enough clearance for the knuckles when using a chopping board). The term usuba is literally translated as thin blade. Of [...]
Yoshiblade Chef Knife As Seen On TV
Yoshiblade ceramic knife is a knife made from a very rigid and durable ceramic, usually zirconium dioxide (also referred to as zirconia or zirconium oxide). Such knives are created by dry pressing zirconia powder and firing them up through solid-state sintering. Sintering is the process of turning powder into an object by heating a material [...]
