Unveiling the Craftsmanship of Seki: A Detailed Look at the Masahiro Deba Knife’s Features
img by : hocho-knife.com The Masahiro Deba Knife is a notable culinary tool, especially esteemed for its unique features and quality craftsmanship, originating from Seki, Japan. Here are some of its distinguishing features: Blade Material Masahiro Deba knives are crafted from high-quality stainless steel, specifically their unique MBS-26 high carbon stainless steel. This material is comparable to VG-10 stainless steel but is forged in a way that makes it more flexible and softer, enhancing its usability. Edge Design A standout feature of Masahiro knives is their asymmetrical edge, forged at an 80/20 angle. This design makes the blade thinner and sharper than many others on the market. The asymmetrical edge […]