Wanted, Excellent Sushi Knives: Try G-15 Kitchen 12″ Tako Sashimi/Sushi Knife

Tony B | December 10, 2010 | 0 Comments

As it is, making sushi is a difficult enough challenge. Therefore, getting the right tools and sushi knives is an important task to increase your chance of success. If you’re at the early stages of exploring your culinary interests, there definitely is much to learn. But don’t fret, help is right here!

To give the best, you must only use the best. Start on the right foot with Global G Series G-15 Kitchen 12″ Tako Sashimi/Sushi Knife. Global is known known for crafting excellent knives from the finest stainless steel material. Their goods boast of razor sharp edges outlasting other competitors and resist rust, corrosion and stains.

What Do You Get?

This product is a sashimi knife with a square-shaped tip. It actually resembles a samurai sword, only much smaller. “Octopus cutting” or Takohiki is a kind of knife which came from the eastern section of Japan. Sushi knives, such as these, are ideal for hiki riki (to cut by pulling).

Product Features:

Length: 43.5 cm
Blade length: 30.0 cm
Weight: 240 g
Blading: Single bevel (right-handed use)
Purpose: Sashimi/Sushi
The Global brand promise
Made In Japan

You couldn’t go wrong with the Global G Series G-15 Kitchen 12″ Tako Sashimi/Sushi Knife. Why?

Because…

Much like its predecessor, the samurai sword, each knife from Global has been meticulously weighed to assure perfect balance in the hand.
The smooth design and flawless construction prevents food and dirt from being trapped on the knife. Therefore, you are guaranteed that the product you use is safe and hygienic.

Whether you’re a “seasoned” chef or a starting amateur, it’s never too late or too early to use the best sushi knives. It doesn’t have to be a confusing and frustrating experience. The answer is here.